Cruising the World in Style
Today at a celebration of Windstar Cruises as the official cruise line of the James Beard Foundation at the famed Beard House in New York City, the two organizations unveiled the full lineup for their James Beard Foundation Culinary Cruise Collection. Offered on eight sailings in Windstar’s diverse portfolio of cruise destinations – including the Mediterranean, Northern Europe, Asia, and…
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They say food is a window to the world. And at Lindblad Expeditions-National Geographic, another window is opening as they introduce a new specialty to their stellar expedition team – culinary naturalist. Renowned for their team of experts including historians, geologists, ornithologists, marine scientists, biologists – and even an ethnomusicologist – Lindblad is now harnessing the power of cuisine-as-culture to…
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Paul Gauguin Cruises, operator of the highest-rated and longest continually sailing luxury cruise ship in the South Pacific, the m/s Paul Gauguin, is pleased to announce that celebrity Chef Massimo Capra will join The Gauguin’s September 23, 2017, Tahiti & the Society Islands voyage, for a lecture and culinary demonstration, along with meet-and-greet photo opportunities. Italian native Capra has been…
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